Menu
Breads are baked in the clay oven.
Tandoori specialties are served with vegetables and curry sauce on the side
Chicken
Lamb And Goat
Seafood
A classic dish of aromatic basmati rice, simmered with an array of spices. All biryanis are served with Raita.
Vegetarian Specialties
Vegetarian Specialties
Vegetarian Specialties. The dosa is a South Indian delicacy that is made into crepe form from lentils and rice. Dosas come served with coconut chutney and sambhar, a vegetable stew made with tamarind and lentils.
Flavorful Sauces
Desserts
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